The return of a beloved classic to honour tradition. Our water flows steadily down the mountainside, passing through the stunning natural rock formation of Coire Leis and making its way to the distillery at the foot of Ben Nevis.

Back in the day, peat fueled the kilns and coal fired the stills, lending our whisky a delicate smoky flavour. Today we recognise that heritage with our Traditional Peated Malt. First released in 2011 as a limited edition, the rerelease of this expression marks a commitment to our legacy.

Nose – First a burst of salty sea air and woodfire smoke entices. Then the gentle aroma of honey and wildflowers inspires a sip.

Taste – An initial delicate smokiness gives way to the lingering smoothness and light sweetness of crème caramel and ginger cake.

Non chill filtered. Natural colour